BBQ Fried Wings with Mixed Vegetables

BBQ Fried Wings with Mixed Vegetables

Lunch / Easy / American / Asian

Good for

2-4 servings

Food Preparation

30 min

Cooking time

20 min



  • 500g Sadia Chicken Wings
  • Salt & pepper to taste
  • Ready BBQ sauce
  • Sadia Mixed Vegetables with corn for serving


  1. Preheat the oven to 200°C.
  2. Trim or separate wings at the joint if needed and discard the tips.
  3. Pat chicken wings dry then coat them with a generous amount of salt and a little pepper.
  4. Place the wings on a baking pan and cook them in the oven for about 20-22 minutes.
  5. Increase the temperature to 200°C and cook until chicken wings get a nice crispy outside, about 4-5 minutes.
  6. Meanwhile boil the mixed vegetables for 3 minutes. Drain well and place in a serving bowl.
  7. Coat the wings with BBQ sauce or other desired sauce like buffalo sauce and serve immediately with vegetables as a side.